The Rise Of The Liveblogging Phenomenon
It’s amazing how fast information travels nowadays. With rapid adoption rates of multi-function, browser-ready devices like the iPhone becoming a norm, people are blogging constantly – Liveblogging, a term that I’ve seen used on tech-centric blogs like TechCrunch and Read Write Web, describes the act of blogging an experience as it’s happening. I didn’t notice how common a phenomenon liveblogging was until going to ETech – during keynotes and presentations people would hold up their iPhones take a picture of the slide and then quickly email it to themselves and (presumably) post it to their blogs, even before the next slide was up. Talk about rapid exchanges of information – imagine a TechCrunch blogger posting in real time to 753K RSS readers around the world. Recently, I’ve seen tons of “liveblogged” posts on tech blogs – yesterday’s post on CrunchGear titled Live from the CTIA Wireless 2008 Keynote is a perfect example of the Liveblogging phenomenon – you can even see people’s heads in the photos showing the slides. Of course, along with people photoblogging using their iPhones, they’ve also got their laptops open, Twittering and emailing at the same time. Doesn’t anyone just listen anymore? You can be damn sure that tons of new apps for the iPhone (and similar devices) are going to focus on streamlining these kinds of activities.
Here’s a video I found on YouTube that shows just how easy it is to Blog in real time on an iPhone. For those of you wondering, no I don’t have one, and yes, I do want one. Badly. :)

We all eat, but some of us enjoy it more than others. Sometimes a lot more. Eating with someone who truly appreciates not only food, but everything that goes into the experience of eating, can be a total joy.
What I love about Kevin is that his energy and appreciation of all the meal’s details is infectious. He doesn’t just talk about food being “good” – Textures, aromas, colors and flavors all get an uncommon level of attention in the across-the-table banter. And, of course, sometimes no words are necessary – you can see it written all over his face when he takes a bite of something he’s really satisfied with. He totally lights up. (Kevin – how good was that melt-in-your mouth toro, or that black cod!?). All in all, the night reminded me of just how important it is to be around people who appreciate the small, simple things that make an experience joyful. Thanks to Kevin for such a memorable night in L.A.!
Web developers and designers, rejoice. Welcome to your new favorite Firefox extension. 
For a weeks now I’ve been exchanging emails back and forth with Alex Iskold at AdaptiveBlue, beta testing and giving feedback on the AdaptiveBlue Feed Publishing Feature for WordPress (for those of you not familiar with the Feed Publishing Feature, check out the book feed in the top right hand corner of this blog). Although the scripts that make AdaptiveBlue’s Feed Publishing platform-agnostic have only just been released, I have no doubt that the Feed Publishing feature is about to take-off running with an adoption rate in the WordPress community similar to it’s most famous and ubiquitous plug-ins. Not only is it going to change the way bloggers publish, but SmartLinks are going to change the way we consume information and navigate the web.